Monday, August 05, 2013

Fugini expands line of sauces

The portfolio of special milk sub-products Fugini line wins with the arrival of the Parmesan Sauce. In the Gourmet Sauces, the novelty is the Stew sauce, a stew of fish and other seafood with different seasonings, which has indigenous origin.
The company also launches the salad dressings and barbecue ready to be consumed, in Homemade flavors, Rosé, Italian and barbecue. The Eastern line wins and chess, Yakissoba – sauces and mayonnaise now has the option of Garlic Pâté.
Embalagem Marca - 01/08/2013
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