Product in new packaging

Scala Dairy has developed a 500g package for its unsalted butter. The product is already marketed in versions of 200g and 5kg, aimed at consumers and the food service market, respectively.
According to the manufacturer, butter is produced from sour cream and has no addition of preservatives. The product is available in prolipropylene pots with IML (In Mold Label) technology, which, according to Scala Dairy, ensures the preservation of butter and generates experimentation at the point of sale.
This year, the company also revitalized its visual identity, which has already been implemented in mozzarella.