Tuesday, July 14, 2020

Confectionery Line

The Tio João brand, from Grupo Josapar, expands its portfolio with the "Confectionery Line", composed of mixtures for gluten-free cakes and desserts.
There are five flavors: chocolate, vanilla and orange cakes, and blends for brownie and petit gâteau dessert.
According to the manufacturer, the novelties are produced based on rice flour and can be consumed by celiacs (gluten intolerant).
Recently, Uncle João started to have a new package, with the character wearing protective mask.
Giro News - 13/07/2020 News Item translated automatically
Click HERE to see original
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