JBS modernizes unit in Goiânia and expands ability to slaughter and deboning of bovine animals

JBS inaugurated on Monday (30/05), new installations of your unit in Goiânia (GO), which carries out activities of slaughter and deboning of bovine animals. After a period of 90 days reforms, the plant has received some R $20 million in investments and underwent modernization in the boning, which now has the most modern equipment and processes that ensure higher productivity. In addition, the Chambers of maturation, which may harbour the carcasses for up to 48 hours before the process of boning, had your capacity increased in 30%. The company also promoted improvements in other sectors of the unit in order to meet the most rigorous quality and safety standards required by the various consumer markets and to improve the flows that guarantee an even greater product quality final. The unit of Goiânia will debone 800 bois per day-an increase of about 35% compared to what was done before, with the possibility of increased capacity according to market demand. "Goiânia is one of our most important plants, as well as to supply the internal market has a list of more than 60 countries attended. The unit is now a reference in technology and processes for the company itself, as well as for the entire industry, "says Renato Costa, President of JBS. Acquired by JBS in 1996, the plant currently maintains 1050 direct jobs. In total operating capacity, which should happen in the second quarter of this year, about 150 job opportunities will be opened by the company.