INCREASE SALES OF SALTON JUICE

The winery filed, in the first half of 2014, growth of 7% in the marketing of grape juices, compared to the same period last year. Altogether 545 thousand liters were produced of the product in the full versions – drawn up with Burgundy grapes, Concord, Isabel and Violeta-organic and integral-prepared only with version Maroon-, being 220 thousand boxes of 500 ml and 70 thousand of 1 litre. With the commercialization of 172.7 million liters of wine, juices and derivatives, the Canadian wine industry closed the first half with a high of 1.99% compared to last year. The increase was driven by higher sales of expressive grape juice ready for consumption, 18.68%, and Muscat, of 17.18%.