Market analysis - Champagne

CATEGORY - Champagne

A sparkling white wine with alcohol content between 10% and 12% made from a blend of grapes, especially Chardonnay and pinot, by inducing the in-bottle secondary fermentation to effect carbonation through the addition of yeast and sugar. Includes imported champagne and domestic sparkling wine.

Market development - Annual/Monthly

Access annual / monthly historical consumption or production data from 1991 up to last year with forecasts for the next 5 years, updated monthly

History: 2001 a 2018 | Forecast: 2019 a 2023 See example

Foreign trade

Yearly import and export data in volume and value

History: 2001 a 2020 See example

News

Collection of articles published in major newspapers and journals arranged by keyword and updated daily Brazilian''s intention is to save on Christmas and be economical in 2017 Christmas Eve products are 10% more expensive in 2016 Promotions in supermarkets give boost to the sale of liquor Bakeries reinforce competition with restaurant on Christmas Eve dinner offer Supermarket sector Registers drop-0.96% Sparkling sale grows 15% in January and February

Regional

Consumption by region: South, Southeast, Greater São Paulo, Greater Rio de Janeiro, Sao Paulo Interior, Midwest and Northeast

History: 2001 a 2010 See example

Packaging

Shows both annual and monthly data broken down into four tables: #1. total volume of product packed in each type of packaging; #2. volume of packaging in millions of units; #3. volume of packaging in metric tons; #4. percentage each type of packaging represents of the total volume

History: 2001 a 2018 | Forecast: 2019 a 2023 See example

Glass

Bottles

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