The company intends to invest R $ 186 million in the expansion of plant in Montes Claros (MG), and the projection is that start operations until the second half of 2015. The intention is to render 24 tons per day of coffee and produces 17 tonnes per day of dairy drinks. To this end, the company requested preliminary license and installation to the Secretary of State for environment and sustainable development, since it requires authorization for activities relating to the roasting and grinding coffee beans and packaging (bottling process) of dairy drinks and chocolate.
Giro News - 02/09/2014
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