segunda-feira, 20 de julho, 2020

Five more versions

Cepêra, manufacturer of condiments, preserves, sauces and peppers, now has new flavors of sauces.
There are five options: Original Tomato, which is vegan and made with crushed tomatoes and spices; Alfredo, parmesan-flavored and gluten-free; 4 Cheeses, based on cream, spices and cheeses Parmesan, Danbo, Gorgonzola and Cheddar; Wood, which is the traditional wood sauce with pieces of champignon; and Mustard, based on sour cream and mustard grains.
The products are part of the line "Sauces Flavors Cepêra" and reach the market in a new presentation, with glass packaging with 320g.
Giro News - 17/07/2020 Noticia traduzida automaticamente
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