Catupiry promotes its light version in the Brazilian Congress of Nutrition

The Dairy Catupiry chose the biggest event of nutrition in the country to promote a marketing activity to light and traditional versions of his famous cream cheese. The company is one of the exhibiting of the 23rd Brazilian Congress of nutrition (Conbran) 2014, to be held from 17 to 20 September, in Vitória, Espírito Santo.
At the booth of the brand, visitors will be able to know and taste the cream cheese Light, which features, in addition to the distinctive flavour of the traditional cream cheese curd category symbol, a number of advantages as compared to similar dairy products. One tablespoon of product (30 g) has only 49 calories, only 3.9 g total fat and 2.3 g of saturated fat, less than the light mozzarella cheese.
In addition to showing the advantages of the Traditional cream cheese in some similar dairy, the objective of the action is to position the Light as an ally of Catupiry healthy eating and balanced, since, in addition to low-calorie, contains no trans fat, and has low lactose content, and can serve anyone looking for a power supply with calorie reduction, but without giving up the flavor and creaminess.
For the Dairy, the 2014 Conbran Catupiry is the ideal setting to perform an action of requeijões Catupiry, underscoring their nutritional values, since the event will be held simultaneously with V Iberoamerican Congress of nutrition, III Iberoamerican Symposium on sports nutrition, II Ibero-American Symposium on nutrition and meal Production II Ibero-American Symposium on clinical nutrition.
Together, these meetings will bring together more than 4 thousand attendees at the Convention Center of Victory, according to the estimates of the Brazilian Association of nutrition, organizer of the event.