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Europe suffers shortages of butter with high demand and lower production
7/17/2017 -
Europe is suffering from a shortage of butter. The high demand and the fall in production of milk resulted in double price for the dairy, this year.
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Butter turns luxury item in the gondola
4/26/2017 -
Is visible in the refrigerated shelves of supermarkets. In recent months, the tablets and pots of butter that vie for space with the margarine have become luxury item. Not only because they are much more expensive, but also because they are harder to find.
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Pia''s new factory strengthens positioning in category of yoghurt
3/17/2017 -
Piá cooperative will inaugurate tomorrow (17/3) the expansion of your new yoghurt factory in Nova Petrópolis, a work begun in 2011. According to data of the cooperative, the Pia will pass-with the new structure-having a capacity of 450 tons per day of fermented (milk drinks and yogurt), butter, cottage cheese, sweet milk and sweet fruit. This is triple the current capacity, which reaches 150 tons per day.
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Carrefour Promotes action with Campari Drinks
2/23/2017 -
Carrefour stores in the State of São Paulo, between 21 and 28 this month, the campaign "Monte Bar". The action has the dynamic buy and win in exclusive partnership with the Campari Group and is valid for supermarkets and hypermarkets. With the purchase of two labels of participating brands, Sky, Sagatiba and Campari, the client wins the third item free of charge. The Carrefour is the customer who determines which labels will be part of your promotion, because it offers freedom to choose the same
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Grocery sales grow 10% salt in small retail
11/30/2016 -
The salt in the small grocery basket retail (stores with up to nine checkouts) was the least impacted by the effects of the crisis earlier this year. According to the Nielsen study, the growth of 9.9% in value, followed by sweet grocery (+8.7%), hygiene and beauty (+7.1%) and cleaning the home (+5.4%). The average growth of baskets in the period was 5.1%. The analysis was made in the spring of 2016 and had compared to the same period in 2015. About 400,000 of points of sale were evaluated.
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Dairy Scala invests in State-of-the-art logistics complex
10/14/2016 -
The Dairy Scala, headquartered in Sacramento, in the High Paranaíba, is investing in a logistics complex in the city, which will feature (CD) distribution center, warehouse and logistic analysis processes, aiming at improving the productivity and delivery system of the company.
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Mushroom producer launches shimeji for microwave
8/30/2016 -
The Brazilians are accustomed to eating mushrooms in Japanese restaurant. The shimeji, for example, is prepared with butter, shoyo and oriental touch.
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Outback launches unique toast to father''s day
8/10/2016 -
To celebrate father''s day, the Outback Steakhouse network launches a unique treat for the date, a custom bottle opener key chain that will only be available on Sunday, 14/08, while supplies last. Among the suggestions from the menu are the appetizer Kookaburra Wings, sobreasas portion of chicken empanadas with a mixture of spices and accompanied by Blue Cheese Sauce and celery ($ 43), and the Jackaroo Ribs and Steak as the main course, a combination of Junior Ribs (half rack of pork smoked and
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Beans, butter and milk increase the cost of the basic basket
8/5/2016 -
For the second consecutive month, beans, butter and milk increase the cost of the basic basket. The cost of the set of basic foods has risen in 22 of the 27 capitals of Brazil in July, according to the national survey of the Basic Food Basket, held by the Dieese (Inter Union Department of statistics and economic studies).
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Dairy Jussara wants to grow 30% this year
8/4/2016 -
The prediction of dairy products is 30% advance in Jussara billing this year. In the first quarter of 2016, the growth was 28%. To keep the pace of expansion, the stakes are higher value-added products. Until recently, the company came acting basically into segments "commoditized".
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Beans, milk and make butter basket in June, according to Dieese
7/7/2016 -
Beans, milk and butter were the main responsible for the basic basket stay more expensively in 26 of the 27 Brazilian State capitals in June, according to a survey the Dieese (Inter Union Department of statistics and economic studies).
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Sertanorte shows regionality para through packaging
5/11/2016 -
With a focus on taking the whole country products 100% of Pará, Sertanorte has invested in restructuring of your brand and of the entire line of cheeses, pastries, tapioca and manteigas. The goal is to explore the retail segmented, which draws the consumer''s attention not only for the product, but also by history that represents.
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