Packfoods Group launches Beer Scarpas

The members of the Packfoods Group and brewing culture enthusiasts gathered for conceiving the first beer of the region, the Scarpas Beer. Produced handmade, the drink takes its name because of its origin, located on the shores of Lake Furnas, a beautiful and bucolic region of cliffs, in the Southwest. Produced in the Gourmet Kanto (restaurant, Brasserie, bar Emporium), in the Capitol City, the beers were released in four versions, in 600 ml bottles with labels differentiated by colors that distinguish each of the flavors: Dark Extra Pale Ale, Pilsen Extra Clear Lager, Ale and wheat Weizen Dunkel Lager Extra dark. The design of the labels was inspired in large expeditions navigations, with elements that represent the personality, excellence and joviality.
The OBAH Design is responsible for the design of labels.