Cargill launches oil collection management

Cargill launches a management program in the collection of waste vegetable oil for the Food Service sector. With supply of exclusive communication, certification of companies collecting, tracking and management system online, the company ensures the environmentally appropriate final disposal to the oil used in the kitchen of their customers and offers financial return to the participating companies. Cargill has developed a specific communication to the employee delivered the vegetable oil used only for registered collection partner, and a strict control that allows access to the results, facilitating the management of the programme.