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The basic basket price falls in capital 21
1/9/2018 -
The cost of food in the basket fell in 21 Brazilian cities where the Dieese (Inter Union Department of statistics and socioeconomic studies) conducted monthly, in 2017, the national survey of the Basic Food Basket. The reductions varied between-13.16%, in Belém, and-2.76%, in Aracaju.
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Panfácil arrives in São Paulo and Rio de Janeiro
8/23/2017 -
The Food Panfácil, specialized in the production of breads and frozen snacks, announces your arrival to the Southeast, after a year of R investment $28 million in a new plant.
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Basket rises in all the capitals of the country in April
5/9/2017 -
The basic basket price rose in all the capitals of the country in April.
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Food companies fight for the brand "Laura"
5/3/2017 -
The food multinational Bimbo, owner of the Bus and of Plus Vita, overturned at the Court of Rio de Janeiro the request to abort its brands which refer to the name "Laura". The Mill Hortolândia defended the cancellation of Chocolaura products, David, Laurattone, Gran Laura, Laura, and Laura Panifício, claiming to be the previous record holder, the trademark Owner Laura, to highlight the wheat flour is made by the company. The Chief Judge of the 2nd Class Messod Azulay, specialized Federal Court o
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Sector of cookies, pasta, breads and cakes moved 36.8 billion in R$ industria...
4/11/2017 -
In the last five years, cookies, pasta, breads and cakes grew 39% industrialized in billing. Only in 2016, the three categories together moved R$ 36.8 billion in 2016, a high of 4.3% from 2015, and reached 3,400,000 tonnes in sales volume, a fall of 2.8% compared to the previous year''s performance.
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Cookies, breads and pasta: drop in volume and revenue jump in 2016
3/31/2017 -
Blame the recession and indigestible increases in installed capacity already robust, the stronghold of polypropylene polypropylene films (BOPP) if debate on the point of the producer surplus Videolar-Innova keep boxed for years, at the branch in Manaus, your third line Andritz.
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ABIMAPI Registers High of 4.3% in the sector in 2016
3/27/2017 -
The Brazilian Association of industries Biscuits, pasta and breads & Cakes (ABIMAPI) industrial, in partnership with the consultancy Nielsen, announces the industry performance data in 2016. Together, the three categories represented by the entity reached a total of R$ billion, 36.862 high of 4.3% from 2015. "The biggest turnover registered in function of partial transfers that the industry needed to make retailers, as a result of the increased cost of production", explains Claudio Zanão, Chief
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Drive-thru baking wants new expansion in the international market in 2017
3/24/2017 -
SÃO PAULO – in just four years, the drive-thru of bakers Bread to Go already took your business model for the United States and Europe and now prepares to reach international markets. Acting on the market of franchises from 2013, the same year of your Foundation, the network now has 17 stores in Brazil, one in Miami (USA) and Vila Nova de Gaia (Portugal). And is in talks to get to Paraguay, Colombia, Argentina and Russia.
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Benjamin bakery Expands operations in SP
3/14/2017 -
The Benjamin, a former bakery network Benjamin Abrahão, inaugurated last Wednesday (08), your eleventh unit in São Paulo. The new store, 52 m ², is located in the Centre of the capital, on the ground floor of the Shopping Light. "We aim to expand our activities to a growing audience of consumers, providing a differentiated experience and with quality products," André Piva, CEO of the network. "After two years of study and work, we are sure we''re on the right track to create the largest network
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Differentiated bakery
3/13/2017 -
The Emulzint, the Dutch industry ingredients for bakery and confectionery, launched the Sense-it line, which will revolutionize the bakery market in Brazil. Sense-it is a concentrate of different ingredients and selected as grains, seeds, fruits and nuts, which provides unique sensorial experiences.
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Associates of ABIMAPI Exported $58 million
2/3/2017 -
The mark of $58 million in exports of pasta, cookies, breads and cakes at industrialised 2016, should be overcome and reach $62 million this year. That''s what says Claudio Zanão, ceo of ABIMAPI, an organization that represents these sectors. In an exclusive interview to the Portal Cute News, Zanão explains that the Member companies represent 56% of the exports of these three categories. Cute News-2/2/2017
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Pullman presents new packaging for the holidays
12/8/2016 -
During the entire month of December, the Pullman brand products, of Grupo Bimbo, the world leader in bakery goods, win new packaging to celebrate the holidays. The traditional white Bread 500 g 550 g and 300 g full Bisnaguito bring the message of "happy holidays", with characteristic seasonal time icons, but no changes in their ingredients and benefits.
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