Cocoa production should grow in Brazil in 2017
4/10/2017 -
Cacao production has grown in Brazil last year and should reach the 274,000 tons in 2017, 28% more than the crop of 2016, according to data of IBGE. The increase is mainly due to the more favorable climate during the last six months. About of 60000 farmers engaged in the cultivation of cocoa in Brazil. Bahia is the State that produces more fruit in the country, accounting for 54% of the crop. Secondly, is the Stop, with 40% of the crop. The revenues of cocoa-producing farms stood at r $1, 2 bill
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Easter surveillance shows irregularities in 16% of the products
3/29/2017 -
Supervision made today (28) by the Office of weights and measures of the State of São Paulo (Ipem-SP) showed that 16% of typical products like chocolates, Easter eggs and chocolate colombas, were irregular.
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USA market shrinks and Lindt does not reach profit estimate
3/9/2017 -
Lindt Spruengli announced profit for & full year slightly below analysts '' estimates at a time of shrinking u.s. market and after the largest manufacturer of premium chocolate in the world reshaped the company''s portfolio Russell Stover to make it less seasonal.
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Attention when buying chocolate eggs
3/9/2017 -
What do you look for when buying chocolate eggs? Only the value or will that of characters that delight the little ones? Know that these and other factors are very important in time of choice.
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Sanity may limit imports of cocoa
3/6/2017 -
Sao Paulo-The Brazilian cocoa processing go to the Ministry of agriculture, in the next few days, plead the release of new foreign suppliers of almond. Although required by the Country, the measure might bump into defence-related health issues.
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Pastry chefs are trying to build the world''s largest chocolate in Uberaba
2/24/2017 -
Pastry chefs from various parts of the country are in Uberaba and will build a chocolate sculpture that claims to be the largest in the world. The work is done during the first Expocolate, that occurs until next Friday (24), at the Mall. According to the organizer of the event, John Smith, the structure, made of solid chocolate is shaped like a rabbit. Has 4.80 meters and will weigh approximately five tons.
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Kitkat offers packages of consumer photo
2/8/2017 -
From February 01, the KitKat-Nestlé ''s brand – will offer the opportunity of consumers receiving a chocolate with a customized packing. The initiative, to be held only in the United Kingdom, involves 57000 KitKats.
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Promotion of Nutella leads consumers to have breakfast anywhere in the world
10/17/2016 -
Brand of hazelnut cream of Ferrero, Nutella brings an unprecedented promotion for their fans. Under the code name #bomdiacomNutella, the action will provide a unique opportunity to travel anywhere in the world and take a typical breakfast of Nutella. Valid
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Hershey reverses loss and ends second quarter profit
7/29/2016 -
Hershey, American chocolate manufacturer, ended the second quarter with net income of $ 145,900,000, reversing a loss of $ 99,900,000 presented in the same interval last year. Diluted earnings per share was $ 0.68, compared to a loss per share of $ 0.47 a year earlier.
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Cory plans to grow 10% in 2016
3/31/2016 -
The brazilian manufacturer Cory, owner of the bullets Always, plans 10% growth to 2016. The company bet on higher value-added products and increased capillarity to win market.
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New drops Always in line new holographic packaging
6/29/2015 -
New drops Always in line new holographic packaging
Based on the new brand positioning and knowing that adolescence is a period of experimentation, Cory released three flavors in the same package of drops, providing the consumer a combination of sensations: Mint, strawberry and melon with 10 and 21 units and also in packages of 63 g and 600 g. The hard candy assortment reflects the desire of the consumer by the variety of flavors in a single drops.
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SNAIL CHOCOLATES ARRIVE IN BELO HORIZONTE (MG)
10/14/2014 -
The manufacturer of chocolates opened the first store fully dedicated to the brand in Minas Gerais State in the Savassi region. According to the owner of the store, Simone R, to have the unit was required an investment of about r $ 300 thousand in the shop of 70 m².
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