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Market Analysis
Yellow Fats
Low Fat Margarine
CATEGORY - Low fat margarine
Low fat margarine is an emulsion used in cooking as food. Contains water, oil but not milk.
Market development - Annual/Monthly
Access annual / monthly historical consumption or production data from 1991 up to last year with forecasts for the next 5 years, updated monthly
History:
2001 a 2020
|
Forecast:
2021 a 2025
See example
News
Collection of articles published in major newspapers and journals arranged by keyword and updated daily
Group billing Apothecary 7.5% in 2016, grows to R$11,4 bi
Natura takes makeup to pharmacies
Becel can no longer be sold
Consumers use less margarine and butter
Cremogema brings Disney characters in packaging
BRF LAUNCHES VERSION 1 kg of MARGARINE DELINE
Regional
Consumption by region: South, Southeast, Greater São Paulo, Greater Rio de Janeiro, Sao Paulo Interior, Midwest and Northeast
History:
2001 a 2019
See example
Packaging
Shows both annual and monthly data broken down into four tables: #1. total volume of product packed in each type of packaging; #2. volume of packaging in millions of units; #3. volume of packaging in metric tons; #4. percentage each type of packaging represents of the total volume
History:
2001 a 2020
|
Forecast:
2021 a 2025
See example
LDPE
Bags/wrappers
PP
Pots/lids
PS
Trays
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Price:
$ 482.86
Payment options
Instant access to information, except boleto
You may access the report for 7 days after the date of purchase. The report may be downloaded to Excel to avoid losing the information.
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