Cargill Launches Liza Barbecue Sauce

Cargill announces new sauce flavor in the Liza line for the Food Service market.
The first barbecue in the category is a ready-to-eat sauce, based on the traditional American recipe of sweet and slightly spicy flavor. Its main ingredients are tomato pulp, vinegar, sugar and condiments, without adding oil or fat.
In addition to combining with various recipes such as grilled meats, pizza and hamburger, Liza Molho Barbecue features a modern packaging that makes it easy to use the product.
"We have seen an increase in the barbecue consumption market in recent times and, therefore, we want to bring what is most practical to the Food Service market. Also, with the current pandemic we are facing, we have seen that many restaurants are decreasing their menus and ingredient lists in order to simplify their recipes. We want to serve the consumer in an affordable way, with great quality and a higher shelf life. With Liza Molho Barbecue we have achieved our goal and also increase our portfolio of a brand that is already a leader in its category", says Daniel Silva, Cargill's Food Service Leader for Latin America.