Outback launches unique toast to father''s day

To celebrate father''s day, the Outback Steakhouse network launches a unique treat for the date, a custom bottle opener key chain that will only be available on Sunday, 14/08, while supplies last. Among the suggestions from the menu are the appetizer Kookaburra Wings, sobreasas portion of chicken empanadas with a mixture of spices and accompanied by Blue Cheese Sauce and celery ($ 43), and the Jackaroo Ribs and Steak as the main course, a combination of Junior Ribs (half rack of pork smoked and grilled served with barbecue) and a filet mignon of 220 g butter-covered with a touch of lemon ($ 68,25).