Wednesday, May 25, 2016

Buttered Belgian biscuit is refined option for breakfast or afternoon tea

Produced in Belgium and distributed exclusively by Aurora importer, Jules Destrooper cookies score points by use of selected natural ingredients with no added flavourings and colorants. "It''s a brand that follows the tradition of 19TH century recipes with its format, unique taste and remarkable waffle", sums up Priscilla Scalize, product manager of the Confectionery Division of Distributor. The extremely sophisticated packaging, underlines the Executive, is worthy of Belgian royalty and an invitation to a journey through time. According to Priscilla, Jules Destrooper cookies won Brazilian families not only for flavor, but also by the plastic compose with beauty, elegance and delicacy the menu of breakfast and afternoon tea. "Brazilian consumers, including, have adopted the habit of tasting the Belgian butter as adjuncts of the espresso coffee".
Present in the Brazilian retail sector in various networks of supermarkets and delicatessens, the line accommodates the traditional version of the Buttery Waffles (Butter Waffles) and the buttery flavor Crisps (Butter Crisps), both in 100 g. "Since the 19th century, the Butter Crisps is prepared with the same family secret recipe. Is an award-winning product and very traditional in Westhoek, in Northern Belgium, where it is known as '' Luke '' and offered it as a souvenir of new year to children ", says the Manager of the Aurora.
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