The deflated price of beef at retail and wholesale shows opposing drives compared to the previous year. While the average share price deflated retail beef recorded 5.4% drop, getting listed the $ 21,30/kg, the wholesale beef surged from 2.9% in the
average price deflated, getting listed the $ 10,27/kg.
Of 15 cuts taken into consideration for the average retail, only five had high in price, and interestingly those cuts are all considered "second", of lesser value; they are: hard cushion, duckling, Chuck steak, rib and lizard.
Such fact can justify the substitutive effect that is happening in animal proteins, since, with the increase in unemployment and with the levels of confidence shaken, the population has been protected, replacing the more expensive beef for cheaper, leading to this particular increase in such courts.
ABRAS
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