Market analysis - Cooking salt

CATEGORY - Cooking salt

Cooking salt (sodium chloride) Is obtained by the natural evaporation of seawater in salt pans, and is used as a condiment in cooking.

Market development - Annual/Monthly

Access annual / monthly historical consumption or production data from 1991 up to last year with forecasts for the next 5 years, updated monthly

History: 2001 a 2019 | Forecast: 2020 a 2024 See example

Foreign trade

Yearly import and export data in volume and value

History: 2001 a 2020 See example

News

Collection of articles published in major newspapers and journals arranged by keyword and updated daily Food Committee (25/05)-Cepêra Lecture-Canned, preserved foods, seasonings and Condiments Grings Food highlights Pink Himalayan Salt Carrefour Promotes action with Campari Drinks China will finish with 2 1000 years of monopoly on salt in 2017 Salt light Thin is news from Lightsweet Manufacturer of concrete products expects to grow by 4%

Regional

Consumption by region: South, Southeast, Greater São Paulo, Greater Rio de Janeiro, Sao Paulo Interior, Midwest and Northeast

History: 2001 a 2001 See example

Packaging

Shows both annual and monthly data broken down into four tables: #1. total volume of product packed in each type of packaging; #2. volume of packaging in millions of units; #3. volume of packaging in metric tons; #4. percentage each type of packaging represents of the total volume

History: 2001 a 2019 | Forecast: 2020 a 2024 See example

LDPE

Bags/wrappers
Bottles
Industrial sacks

Big bag
Bottles

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